Mini Roman Focaccia
Weight per piece: 135 g
Net carton: 5,4 kg
Avg. no. of pcs: 40
Item code: P/3170
The Perfect Format for Your Gourmet Sandwich
Discover the Mini Roman Focaccia alla Pala, designed to meet the demands of practicality, quality, and taste in the Ho.Re.Ca. and large-scale retail sectors.
Wight: 135g, this focaccia is ideal for creating high-quality filled sandwiches, always maintaining a crisp texture and a surprisingly soft bite.
The iconic Focaccia alla Pala Bassini 1963 is now available in a smaller, more practical size. The unmistakable flavor, in the perfect format.
The dough is made exclusively with 100% extra virgin olive oil for an authentic, natural taste—free from additives—for a clean label product, using re-milled durum wheat semolina. To make it even more digestible and give it a rich aromatic profile, the dough is prepared with a 24-hour fermented biga starter. The Mini Roman Focaccia also stands out for its high hydration level (75%) and a 4-stage leavening process that gives it a light, soft consistency and a balanced, airy crumb.
It is a perfect idea for filling, ideal for both hot and cold gourmet sandwich creations. Its golden color makes it visually appealing and easy to stand out from other products.
Versatile and quick to prepare, it’s a valuable ally for your customers.
Perfect for: cafés, restaurants, bistros, corporate canteens, in-store bakery departments, take-away counters in large-scale distribution, catering solutions, and premium sandwich services.
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ingredients
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ingredients
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Type “0” soft wheat flour, water, re-milled durum wheat semolina, extra virgin olive oil, salt, yeast, malted wheat flour.
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Average nutritional values per 100 g
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Energy
1187 kJ / 281 Kcal
Fats
Saturated Fats
5,8 g
1,0 g
Carbohydrates
Sugars
47 g
1,1 g
Dietary Fibers
2,1 g
Proteins
9,2 g
Salt
2,1 g
*It may contain traces of: nuts, milk, sesame seeds, mustard, soy, eggs.
ingredients
preparation
Stuff it, serve it, and impress.
Serve it with unique fillings, cut into bite-sized pieces for appetizers or as a flavorful side during meals. You can offer it to your customers an inviting alternative to traditional bread as part of your in-store service.